Cinnamon Roll Butter

SGD 14.00
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Dreamily sweet, warmly spiced and delightfully creamy, our Cinnamon Roll is a swirl of Ceylon cinnamon, brown sugar, baking spices and vanilla, infused into silky, cultured butter. Slather it on milk buns, muffins and pancakes for the instant comfort of fresh-baked cinnamon rolls!

Why use Ceylon Cinnamon? Compared to more commercially available Cassia cinnamon, Ceylon cinnamon yields a more subtle, delicate sweetness, a smoother consistency when ground and contains far less coumarin, making it the preferred choice for frequent consumption!

Dreamily sweet, warmly spiced and delightfully creamy, our Cinnamon Roll is a swirl of Ceylon cinnamon, brown sugar, baking spices and vanilla, infused into silky, cultured butter. Slather it on milk buns, muffins and pancakes for the instant comfort of fresh-baked cinnamon rolls!

Why use Ceylon Cinnamon? Compared to more commercially available Cassia cinnamon, Ceylon cinnamon yields a more subtle, delicate sweetness, a smoother consistency when ground and contains far less coumarin, making it the preferred choice for frequent consumption!

Ingredients: Butter (milk, lactic culture), brown sugar, organic maple syrup, icing sugar, cinnamon, ginger, nutmeg, clove, sea salt, guar gum, natural preservative (cultured dextrose, maltodextrin, rosemary extract).