


Kombu Butter
SGD 12.00
Sold Out
Kombu is a kelp seaweed and a staple workhorse ingredient in Japanese cuisine. It’s marinated and blended with butter to become an umami yet complex flavour bomb!
Each block contains approximately 100g of butter.
Add To Cart
Kombu Butter
SGD 12.00
Sold Out
Kombu is a kelp seaweed and a staple workhorse ingredient in Japanese cuisine. It’s marinated and blended with butter to become an umami yet complex flavour bomb!
Each block contains approximately 100g of butter.
Add To Cart
Ingredients: Butter (milk, lactic culture), kombu, soy sauce (water, soy bean, salt, sugar, wheat flour, sodium benzoate), dried seaweed, rice vinegar (water, glutinous rice), mirin (glucose syrup, glutinous rice, alcohol, rice, water), sugar, salt, guar gum